Wholesome Yum · by Maya Krampf★ 5.0 (4)
Cherry Crisp
NUTRITION · PER SERVING45M COOK
CAL 15%·PRO 8%
CARBS 42G56% OF CAL
4G FIBER15G ADDED13G INTRINSIC10G OTHER28G TOTAL SUGAR
FAT 15G45% OF CAL
4G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh cherries in a honey-sweetened filling topped with a crunchy oat and pecan crumble. This healthy, fruit-forward dessert is easy to make and naturally sweet.
dessertamerican🥧 baking dish🔥 ovendairy freegluten freevegetarian
View the full recipe on Wholesome Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4 cups Cherries ((either sour or sweet cherries, pitted))
- 1/3 cup Honey
- 1 tbsp Lemon juice
- 1 tbsp Arrowroot powder ((or cornstarch))
- 1 tsp Vanilla extract
- 3/4 cup Rolled oats
- 3/4 cup Pecans
- 3 tbsp Besti Brown Monk Fruit Allulose Blend ((or brown sugar))
- 1/8 tsp Sea salt
- 3 tbsp Unsalted butter ((or coconut oil for dairy-free; plus more for greasing the pan))
At a glance
PER SERVING · TIME 45M
CAL 15%·PRO 8%
CARBS 42G56% OF CAL
4G FIBER15G ADDED13G INTRINSIC10G OTHER28G TOTAL SUGAR
FAT 15G45% OF CAL
4G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 25m
- Sodium
- 5mg
- Total sugar
- 28g
- Added sugar
- 15g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 290mg
- Calcium
- 34mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 5MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.