Crazy for Crust · by Dorothy Kern★ 5.0 (3)
Cherry Coke Poke Cake Recipe
NUTRITION · PER SERVING60M COOK
CAL 16%·PRO 8%
CARBS 48G61% OF CAL
2G FIBER0G ADDED0G INTRINSIC7G OTHER39G TOTAL SUGAR
FAT 12G33% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A chocolate poke cake infused with Cherry Coke flavor, topped with hot fudge, cherries, and whipped cream. Decadent and festive, with a gooey center from the liquid poured over the pierced cake.
dessertamericanbaked good🔥 oven🥧 baking dishgluten freevegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1 (approx 15 ounce) box chocolate cake mix
- ½ cup vegetable oil
- 3 large eggs
- 1 ¼ cups cherry coke
- 1 14 ounce can sweetened condensed milk
- ½ cup cherry coke (, divided)
- 1 (8-12 ounce) jar hot fudge ice cream topping
- 1 20 ounce can cherry pie filling
- 8 ounces Cool Whip topping
- Maraschino cherries for topping (optional)
At a glance
PER SERVING · TIME 60M
CAL 16%·PRO 8%
CARBS 48G61% OF CAL
2G FIBER0G ADDED0G INTRINSIC7G OTHER39G TOTAL SUGAR
FAT 12G33% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 35m
- Sodium
- 255mg
- Total sugar
- 39g
- Added sugar
- ≥15g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 140mg
- Calcium
- 91mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 255MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.