Preppy Kitchen · by John Kanell★ 5.0 (4)
Cherry Cobbler Recipe
NUTRITION · PER SERVING80M COOK
CAL 27%·PRO 16%
CARBS 84G61% OF CAL
4G FIBER0G ADDED0G INTRINSIC16G OTHER63G TOTAL SUGAR
FAT 21G34% OF CAL
13G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet, jammy cherries baked under a fluffy batter topping. A classic, easy dessert that feeds a crowd without fuss.
dessertamericanbaked good🥧 baking dish🥄 saucepan🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 5 cups pitted cherries ((720g))
- ⅔ cup granulated sugar ((133g))
- 2 tablespoons cornstarch
- 1 tablespoon lemon juice
- 6 tablespoons unsalted butter ((83g))
- 1¼ cup all-purpose flour ((150g))
- ½ cup granulated sugar ((100g))
- 2 teaspoons baking powder
- ¼ teaspoon salt
- 1 cup whole milk ((240mL))
- 2 teaspoons vanilla extract
- Vanilla ice cream (to serve)
At a glance
PER SERVING · TIME 80M
CAL 27%·PRO 16%
CARBS 84G61% OF CAL
4G FIBER0G ADDED0G INTRINSIC16G OTHER63G TOTAL SUGAR
FAT 21G34% OF CAL
13G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 165mg
- Total sugar
- 63g
- Added sugar
- ≥29g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 517mg
- Calcium
- 184mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 165MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.