Oh My Veggies · by Nicole★ 5.0 (2)
Cherry Clafoutis
NUTRITION · PER SERVING50M COOK
CAL 17%·PRO 17%
CARBS 58G69% OF CAL
3G FIBER0G ADDED0G INTRINSIC8G OTHER47G TOTAL SUGAR
FAT 9G23% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic French custard cake with fresh cherries, made with Greek yogurt. Tender and custardy with bursts of fruit flavor.
dessertfrenchbaked goodeggs🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Oh My Veggies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 500 g of cherries (stalks removed, 1 pound)
- 1 tbs of castor sugar
- 2 tbs of kirsch
- CUSTARD
- 2 large eggs
- 1/4 cup of castor sugar
- 1/4 cup of plain flour
- 1/2 cup of Greek yoghurt
- 1/2 cup of cream
- grated rind of a lemon
- butter to grease the baking dish
- icing sugar
At a glance
PER SERVING · TIME 50M
CAL 17%·PRO 17%
CARBS 58G69% OF CAL
3G FIBER0G ADDED0G INTRINSIC8G OTHER47G TOTAL SUGAR
FAT 9G23% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 35m
- Sodium
- 76mg
- Total sugar
- 47g
- Added sugar
- ≥27g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 369mg
- Calcium
- 84mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 76MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.