Belly Full · by Amy Flanigan★ 5.0 (3)
Cherry Clafoutis
NUTRITION · PER SERVING60M COOK
CAL 8%·PRO 10%
CARBS 27G70% OF CAL
2G FIBER0G ADDED0G INTRINSIC5G OTHER20G TOTAL SUGAR
FAT 3G19% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rustic French custard dessert studded with fresh tart cherries and a hint of almond. It comes together quickly and impresses with its elegant simplicity.
dessertamericanbaked good🍳 skillet🔥 ovenvegetarian
View the full recipe on Belly Full →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 cups fresh cherries (pitted)
- 3 large eggs
- 1/2 cup granulated sugar
- 1 cup whole milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 2 tablespoons amaretto liqueur ((optional))
- 1/2 cup all-purpose flour (spooned and leveled)
- 1/4 teaspoon salt
- 1 tablespoon unsalted butter (for greasing)
- 1/4 cup powdered sugar (for dusting (optional))
- 1/4 cup almonds (sliced, for garnish (optional))
At a glance
PER SERVING · TIME 60M
CAL 8%·PRO 10%
CARBS 27G70% OF CAL
2G FIBER0G ADDED0G INTRINSIC5G OTHER20G TOTAL SUGAR
FAT 3G19% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 111mg
- Total sugar
- 20g
- Added sugar
- ≥12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 202mg
- Calcium
- 44mg
- Iron
- 0.79mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 111MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.