Diethood · by Katerina Petrovska
Cherry Cheesecake Recipe
NUTRITION · PER SERVING730M COOK
CAL 27%·PRO 46%
CARBS 62G46% OF CAL
1G FIBER0G ADDED0G INTRINSIC15G OTHER46G TOTAL SUGAR
FAT 28G48% OF CAL
15G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy cheesecake with a graham cracker crust and topped with juicy cherry pie filling. It's rich, tangy, and indulgent—a classic dessert for special occasions.
dessertamericanbaked good⚙️ food processor🥣 mixer🥧 baking dish🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 12- 6 tablespoons unsalted butter (melted)
- 1 tablespoon brown sugar (packed)
- 1¾ cups ground Graham crackers (packed, about 14-15 full sheets of crackers)
- 32 ounces cream cheese (room temperature)
- 4 ounces Greek yogurt (room temperature)
- 1½ cups granulated sugar
- 4 large eggs (room temperature)
- 1 tablespoon fresh lemon juice
- 1 tablespoon pure vanilla extract
- 3 tablespoons all purpose flour
- 3 cups frozen cherries (thawed)
- ⅓ cup water
- ⅓ cup granulated sugar
- 1½ tablespoons cornstarch (+ 2 tablespoons water)
- 1 good pinch of salt
At a glance
PER SERVING · TIME 730M
CAL 27%·PRO 46%
CARBS 62G46% OF CAL
1G FIBER0G ADDED0G INTRINSIC15G OTHER46G TOTAL SUGAR
FAT 28G48% OF CAL
15G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 1h 40m
- Sodium
- 273mg
- Total sugar
- 46g
- Added sugar
- ≥29g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 123mg
- Calcium
- 84mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 273MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.