Yellow Bliss Road · by Kristin Maxwell★ 4.5 (4)
Cherry Cheesecake Dip
NUTRITION · PER SERVING70M COOK
CAL 19%·PRO 7%
CARBS 37G39% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER29G TOTAL SUGAR
FAT 24G58% OF CAL
14G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sweet dessert dip with cream cheese and cherry pie filling, offering bright fruit flavor and creamy richness. Serve with graham crackers or pretzels for dipping.
dessertamerican🥧 baking dishvegetarian
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 ounce block cream cheese (softened)
- 2 tablespoons salted butter (softened)
- 1 cup heavy whipping cream
- 1/2 cup powdered sugar
- 1/2 teaspoon vanilla
- 1/2 teaspoon cinnamon
- 20 ounce can cherry pie filling
- Graham crackers, pretzels or vanilla wafers for dipping
At a glance
PER SERVING · TIME 70M
CAL 19%·PRO 7%
CARBS 37G39% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER29G TOTAL SUGAR
FAT 24G58% OF CAL
14G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 196mg
- Total sugar
- 29g
- Added sugar
- ≥7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 156mg
- Calcium
- 65mg
- Iron
- 0.57mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 196MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.