Six Sisters' Stuff · by Steph Loaiza★ 5.0 (9)
Cherry Cheesecake Cookies
NUTRITION · PER SERVING150M COOK
CAL 5%·PRO 2%
CARBS 15G57% OF CAL
0G FIBER0G ADDED0G INTRINSIC5G OTHER10G TOTAL SUGAR
FAT 4G37% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, chewy cookies combining cherry cheesecake flavors with a graham cracker base. These contest-winning treats have a sweet, tangy taste with rich cream cheese and bright cherry notes. Serve as a dessert or party treat.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- ½ cup butter (softened to room temperature)
- 3 ounces cream cheese
- 1 egg (separated)
- 1 teaspoon vanilla
- 1 lemon (for zest)
- ¼ teaspoon salt
- 1 cup powdered sugar
- 1 cup flour
- 1 cup graham cracker crumbs
- 20 ounces cherry pie filling
At a glance
PER SERVING · TIME 150M
CAL 5%·PRO 2%
CARBS 15G57% OF CAL
0G FIBER0G ADDED0G INTRINSIC5G OTHER10G TOTAL SUGAR
FAT 4G37% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h 15m
- Cook
- 15m
- Sodium
- 78mg
- Total sugar
- 10g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 36mg
- Calcium
- 7mg
- Iron
- 0.41mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 135M
- SODIUM
- 78MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.