My Baking Addiction · by Jamie★ 4.8 (16)
Cherry Cheesecake
NUTRITION · PER SERVING615M COOK
CAL 25%·PRO 44%
CARBS 58G46% OF CAL
1G FIBER0G ADDED0G INTRINSIC12G OTHER45G TOTAL SUGAR
FAT 26G48% OF CAL
15G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic creamy cheesecake with a hint of almond flavor, topped with cherry pie filling. A rich, tangy dessert that takes time but delivers timeless indulgence.
dessertamerican🥣 mixer🔥 ovenvegetarian
View the full recipe on My Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 9- inch graham cracker crust
- 1 cup granulated sugar
- 32 ounces cream cheese (room temperature)
- 4 large eggs (room temperature)
- 2 teaspoons pure vanilla extract
- ½ teaspoon almond extract
- ⅓ cup heavy cream
- Homemade cherry pie filling
At a glance
PER SERVING · TIME 615M
CAL 25%·PRO 44%
CARBS 58G46% OF CAL
1G FIBER0G ADDED0G INTRINSIC12G OTHER45G TOTAL SUGAR
FAT 26G48% OF CAL
15G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 260mg
- Total sugar
- 45g
- Added sugar
- ≥19g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 107mg
- Calcium
- 77mg
- Iron
- 0.71mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 260MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.