Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (4)
Cherry Balsamic Salad Dressing
NUTRITION · PER SERVING20M COOK
CAL 19%·PRO 14%
CARBS 51G53% OF CAL
5G FIBER0G ADDED0G INTRINSIC8G OTHER38G TOTAL SUGAR
FAT 20G45% OF CAL
4G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A glossy cherry and balsamic vinaigrette with a touch of mustard and olive oil. Dress mixed greens, fruit, and nuts for a balanced salad.
condimentamerican🌀 blendergluten freevegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 5 tablespoons 100% black cherry juice
- 2 tablespoons balsamic vinegar
- 3 tablespoons sugar
- 1/4 teaspoon onion powder
- 1/2 teaspoon Dijon-style mustard ()
- 3 tablespoons olive oil
- 6 cups mixed greens
- 1 large pear (thinly sliced)
- 2 teaspoons lemon juice
- 3/4 cup red grapes
- 1/2 cup sliced almonds
- 1/2 cup dried cherries
- 1/3 cup feta cheese
- sliced strawberries (optional)
At a glance
PER SERVING · TIME 20M
CAL 19%·PRO 14%
CARBS 51G53% OF CAL
5G FIBER0G ADDED0G INTRINSIC8G OTHER38G TOTAL SUGAR
FAT 20G45% OF CAL
4G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 194mg
- Total sugar
- 38g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 409mg
- Calcium
- 124mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 194MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.