
Two Peas & Their Pod · by Maria Lichty★ 4.7 (11)
Cherry Almond Streusel Muffins
NUTRITION · PER SERVING40M COOK
CAL 18%·PRO 13%
CARBS 49G55% OF CAL
4G FIBER0G ADDED0G INTRINSIC13G OTHER32G TOTAL SUGAR
FAT 16G41% OF CAL
7G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cherry almond streusel muffins are tender and studded with tart fruit and toasted almonds, finished with a buttery crumb topping. They're perfect for breakfast or brunch, with an almond extract undertone throughout.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 cups white whole wheat flour or all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter (at room temperature)
- 1 cup granulated sugar
- 2 large eggs (at room temperature)
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract
- 1/2 cup vanilla almond milk
- 1/3 cup chopped Blue Diamond Whole Natural Almonds
- 1 cup fresh cherries ( pits removed and halved)
- 1/2 cup chopped Blue Diamond Whole Natrual Almonds
- 1/4 cup packed brown sugar
- 2 tablspoons white whole wheat flour or all-purpose flour
- 1/2 teaspoon ground cinnamon
- 2 tablespoons cold unsalted butter
- 1 cup powdered sugar
- 3 tablespoons vanilla almond milk
- 1/4 teaspoon almond extract
At a glance
PER SERVING · TIME 40M
CAL 18%·PRO 13%
CARBS 49G55% OF CAL
4G FIBER0G ADDED0G INTRINSIC13G OTHER32G TOTAL SUGAR
FAT 16G41% OF CAL
7G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 119mg
- Total sugar
- 32g
- Added sugar
- ≥28g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 160mg
- Calcium
- 64mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 119MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
