
Oh Sweet Basil · by Sweet Basil★ 5.0 (1)
Cheesy Zucchini Corn Casserole
NUTRITION · PER SERVING75M COOK
CAL 21%·PRO 25%
CARBS 12G11% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER3G TOTAL SUGAR
FAT 36G77% OF CAL
16G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, creamy casserole of corn, zucchini, and peppers bound with cream cheese and heavy cream, topped with cheddar and breadcrumbs. This is a substantial side dish for holiday meals.
sideamericancasserole🥧 baking dish🍳 skillet🔥 oven♨️ grillvegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- Butter (for preparing the casserole dish)
- 4 Zucchini (medium, ends trimmed, thinly sliced lengthwise)
- 2 Tablespoons Tillamook Sweet Cream Unsalted Butter
- 1 Jalapeño Pepper (seeded and finely chopped)
- 1/2 Red Bell Pepper (chopped)
- 4 Cloves Garlic (minced)
- 4 Ounces Cream Cheese (softened)
- 1/2 Cup Mayonnaise
- 1/4 Cup Heavy Cream (*see note)
- 3 Eggs (large, beaten)
- 1 teaspoon Salt
- 1/4 teaspoon Freshly Ground Black Pepper
- 2 Cups Corn Kernels (fresh or frozen)
- 3 Cups Tillamook Farmstyle Cut White Sharp Cheddar Cheese
- 15 Ritz crackers or similar
At a glance
PER SERVING · TIME 75M
CAL 21%·PRO 25%
CARBS 12G11% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER3G TOTAL SUGAR
FAT 36G77% OF CAL
16G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 711mg
- Total sugar
- 3g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 204mg
- Calcium
- 262mg
- Iron
- 0.71mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 711MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
