Erin Lives Whole · by Erin Antoniak★ 5.0 (13)
Cheesy Sweet Potato Gratin
NUTRITION · PER SERVING80M COOK
CAL 11%·PRO 15%
CARBS 29G53% OF CAL
4G FIBER0G ADDED6G INTRINSIC18G OTHER6G TOTAL SUGAR
FAT 9G35% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet potatoes layered with aromatic shallots and garlic, bound with almond milk and topped with melted Gruyère cheese. Warming and savory, perfect as a holiday side or vegetarian main.
sideamericancasserole🥧 baking dish🥄 saucepan🔥 ovengluten freevegetarian
View the full recipe on Erin Lives Whole →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 3 lbs sweet potatoes (peeled)
- 2 tbsp avocado oil
- 2 shallots (diced)
- 2 cloves minced garlic
- 1/2 tsp nutmeg
- 1 tsp dried thyme
- 1 tsp salt
- 1/4 tsp pepper
- 1/4 cup almond milk (or regular)
- 6 oz Gruyere cheese (shredded)
At a glance
PER SERVING · TIME 80M
CAL 11%·PRO 15%
CARBS 29G53% OF CAL
4G FIBER0G ADDED6G INTRINSIC18G OTHER6G TOTAL SUGAR
FAT 9G35% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h
- Sodium
- 433mg
- Total sugar
- 6g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 496mg
- Calcium
- 228mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 433MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.