Averie Cooks · by Averie Sunshine★ 5.0 (2)
Cheesy Scalloped Potatoes with Ham
NUTRITION · PER SERVING90M COOK
CAL 23%·PRO 43%
CARBS 41G35% OF CAL
3G FIBER0G ADDED7G INTRINSIC31G OTHER7G TOTAL SUGAR
FAT 24G46% OF CAL
13G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thinly sliced potatoes in a creamy cheese sauce with diced ham. A rich, classic side dish perfect for holiday tables and comfort food dinners.
sideamericancasserolepork🥧 baking dish🍳 skillet🔥 oven
View the full recipe on Averie Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 4 tablespoons unsalted butter
- 1 cup white or yellow onions (diced small)
- 2 to 3 cloves garlic (finely minced)
- ¼ cup all-purpose flour
- 3 cups milk (2% or whole recommended)
- 1 teaspoon salt (or to taste)
- ½ teaspoon freshly ground black pepper (or to taste)
- 3 cups shredded cheddar cheese (divided)
- 3 pounds russet potatoes
- 2 cups cooked ham (cubed or diced small (see the FAQs about what kind of ham to use))
- 1 tablespoon fresh parsley (finely minced; optional for garnishing)
At a glance
PER SERVING · TIME 90M
CAL 23%·PRO 43%
CARBS 41G35% OF CAL
3G FIBER0G ADDED7G INTRINSIC31G OTHER7G TOTAL SUGAR
FAT 24G46% OF CAL
13G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h 10m
- Sodium
- 1019mg
- Total sugar
- 7g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 931mg
- Calcium
- 424mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1019MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.