The Recipe Rebel · by Ashley Fehr★ 5.0 (4)
Cheesy Scalloped Potatoes and Ham
NUTRITION · PER SERVING85M COOK
CAL 25%·PRO 31%
CARBS 33G26% OF CAL
3G FIBER0G ADDED5G INTRINSIC25G OTHER5G TOTAL SUGAR
FAT 36G65% OF CAL
21G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy scalloped potatoes layered with ham, mozzarella, and Parmesan in a rich cheese sauce made with heavy cream and chicken broth. A comforting casserole that works for weeknight dinners or holiday tables.
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Nutrition & ingredients
Ingredients
serves 8- 8 medium red potatoes ((about 1200 grams or 2½-3lb) )
- 2 cups chopped, cooked ham ((160 grams))
- ¼ cup unsalted butter ((60 grams))
- 1½ teaspoons salt
- 1 teaspoon dried parsley
- ½ teaspoon dried thyme
- ½ teaspoon black pepper
- ¼ cup all purpose flour ((63 grams))
- 2 cups heavy whipping cream
- 1½ cups low sodium chicken broth
- 2 cups shredded mozzarella cheese (divided (180 grams))
- 1 tablespoon grated Parmesan cheese
At a glance
PER SERVING · TIME 85M
CAL 25%·PRO 31%
CARBS 33G26% OF CAL
3G FIBER0G ADDED5G INTRINSIC25G OTHER5G TOTAL SUGAR
FAT 36G65% OF CAL
21G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h 10m
- Sodium
- 993mg
- Total sugar
- 5g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 878mg
- Calcium
- 232mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 993MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.