Buns in My Oven · by Karly Campbell★ 3.5 (20)
Cheesy Scalloped Potatoes
NUTRITION · PER SERVING90M COOK
CAL 18%·PRO 21%
CARBS 28G32% OF CAL
3G FIBER0G ADDED0G INTRINSIC20G OTHER5G TOTAL SUGAR
FAT 23G58% OF CAL
12G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sliced potatoes layered in a thick, creamy cheese sauce with a hint of chicken flavor. Classic comfort food side dish for holiday meals and dinners.
sideamericancasserole🥧 baking dish🥄 saucepan🔥 oven
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1/4 cup butter
- 1 medium onion (finely chopped)
- 1/4 cup all-purpose flour
- 2 cups milk
- 1 cup heavy cream
- 2 cups shredded sharp white cheddar cheese
- 10.75 ounces condensed cream of chicken soup
- 8 ounces sour cream
- 1 teaspoon salt
- 1 teaspoon dried parsley flakes
- 1/2 teaspoon pepper
- 8 cups thinly sliced peeled potatoes
At a glance
PER SERVING · TIME 90M
CAL 18%·PRO 21%
CARBS 28G32% OF CAL
3G FIBER0G ADDED0G INTRINSIC20G OTHER5G TOTAL SUGAR
FAT 23G58% OF CAL
12G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h 15m
- Sodium
- 530mg
- Total sugar
- 5g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 559mg
- Calcium
- 229mg
- Iron
- 0.98mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 530MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.