Brown Eyed Baker · by Michelle Lettrich★ 4.5 (22)
Cheesy Sausage Spinach Breakfast Casserole
NUTRITION · PER SERVING60M COOK
CAL 32%·PRO 66%
CARBS 29G18% OF CAL
2G FIBER0G ADDED0G INTRINSIC20G OTHER6G TOTAL SUGAR
FAT 44G62% OF CAL
19G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Hearty breakfast casserole with sausage, spinach, cheese, and herb stuffing. Rich and filling—perfect for holiday mornings or overnight guests.
mainamericancasserolepork🥧 baking dish🌡️ thermometer🍳 skillet🔥 ovengluten free
View the full recipe on Brown Eyed Baker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 6 ounces packaged herb-flavored stuffing mix
- 1 pound bulk breakfast sausage
- ¼ cup chopped scallions
- 1 clove garlic (minced)
- 10 ounces frozen chopped spinach (thawed and squeezed dry)
- 8 ounces Monterey Jack cheese (shredded)
- 1½ cups half-and-half
- 3 eggs
- 2 tablespoons grated Parmesan cheese
At a glance
PER SERVING · TIME 60M
CAL 32%·PRO 66%
CARBS 29G18% OF CAL
2G FIBER0G ADDED0G INTRINSIC20G OTHER6G TOTAL SUGAR
FAT 44G62% OF CAL
19G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 1413mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 581mg
- Calcium
- 441mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 1413MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.