Dinners, Dishes and Desserts · by Erin Sellin★ 4.6 (9)
Cheesy Sausage Meatballs
NUTRITION · PER SERVING25M COOK
CAL 14%·PRO 23%
CARBS 16G24% OF CAL
1G FIBER0G ADDED0G INTRINSIC15G OTHER0G TOTAL SUGAR
FAT 19G61% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cheesy meatballs made with sausage and a baking mix binder. Savory, easy to make, and disappear quickly at parties. A classic comfort food appetizer that takes minutes to prepare.
starteramericanpork🍪 sheet pan🔥 ovengluten free
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 cups Bisquick baking mix
- 1 cup cheddar cheese (, shredded)
- 1 pound pork sausage
At a glance
PER SERVING · TIME 25M
CAL 14%·PRO 23%
CARBS 16G24% OF CAL
1G FIBER0G ADDED0G INTRINSIC15G OTHER0G TOTAL SUGAR
FAT 19G61% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 699mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 147mg
- Calcium
- 115mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 699MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.