Peace Love and Low Carb · by Kyndra Holley★ 4.9
Cheesy Sausage and Cabbage Casserole
NUTRITION · PER SERVING50M COOK
CAL 15%·PRO 33%
CARBS 20G26% OF CAL
5G FIBER10G SUGAR5G OTHER
FAT 20G57% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A cheesy one-dish casserole of sausage, cabbage, bell peppers, and tomatoes. Hearty and filling, it comes together quickly on the stovetop and in the oven.
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View the full recipe on Peace Love and Low Carb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 tablespoons olive oil
- 2 tablespoons butter
- medium head green cabbage, quartered, cored and sliced
- 1 yellow bell pepper, chopped
- 1 cup onion, diced
- 4 cloves garlic, minced
- sea salt and black pepper, to taste
- 14.5 oz can diced tomatoes
- 1 1/2 cups crushed tomatoes
- 14 ounces smoked sausage, halved and sliced into half moons
- 1 1/2 cups mozzarella cheese, shredded
- 1/4 cup rough chopped Italian flat leaf parsley
At a glance
PER SERVING · TIME 50M
CAL 15%·PRO 33%
CARBS 20G26% OF CAL
5G FIBER10G SUGAR5G OTHER
FAT 20G57% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 35m
- Sodium
- 821mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 587mg
- Calcium
- 232mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 821MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.