Peas and Crayons · by Jenn Laughlin★ 5.0 (15)
Cheesy Salsa Chicken Stuffed Sweet Potatoes
NUTRITION · PER SERVING18M COOK
CAL 29%·PRO 69%
CARBS 75G51% OF CAL
11G FIBER0G ADDED0G INTRINSIC50G OTHER14G TOTAL SUGAR
FAT 19G29% OF CAL
10G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A stuffed sweet potato filled with salsa chicken, black beans, cheese, and fresh toppings. Quick, protein-packed, and great for meal prep.
mainamericanchicken⚡ microwavegluten free
View the full recipe on Peas and Crayons →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 large sweet potato
- 1/4 cup leftover shredded salsa chicken
- 2-4 TBSP black beans
- 2 oz grated cheese
- 1 TBSP greek yogurt or sour cream
- 1/4 tsp sriracha chili sauce or favorite hot sauce
- 1-2 tsp chopped green onion ((optional))
- 1 tsp fresh cilantro ((optional))
- salsa (to taste)
At a glance
PER SERVING · TIME 18M
CAL 29%·PRO 69%
CARBS 75G51% OF CAL
11G FIBER0G ADDED0G INTRINSIC50G OTHER14G TOTAL SUGAR
FAT 19G29% OF CAL
10G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8m
- Sodium
- 1649mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 803mg
- Calcium
- 601mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1649MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.