Or Whatever You Do · by Or Whatever You Do★ 5.0
Cheesy Rotini Bake
NUTRITION · PER SERVING70M COOK
CAL 30%·PRO 91%
CARBS 38G25% OF CAL
5G FIBER0G ADDED0G INTRINSIC21G OTHER11G TOTAL SUGAR
FAT 33G49% OF CAL
14G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground beef and rotini pasta baked together with tomato sauce and melted mozzarella and parmesan cheese. A comforting weeknight casserole that's also good for meal prep.
mainamericancasserolepastabeef🥧 baking dish🍳 skillet🔥 oven
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Nutrition & ingredients
Ingredients
serves 6- 1 pound lean ground beef
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 3 cloves garlic, minced
- 1 small yellow onion, diced
- 2 tablespoons extra virgin olive oil
- 28-ounce can San Marzano Tomatoes
- 15-ounce can crushed tomatoes or tomato sauce
- 1 tablespoon Italian Seasoning (lightly dried Gourmet Garden)
- 1/2 teaspoon sugar (optional)
- 1/2 teaspoon baking soda (optional)
- 1 pound rotini pasta
- 4 cups shredded mozzarella cheese
- 1 cup shredded parmesan cheese
At a glance
PER SERVING · TIME 70M
CAL 30%·PRO 91%
CARBS 38G25% OF CAL
5G FIBER0G ADDED0G INTRINSIC21G OTHER11G TOTAL SUGAR
FAT 33G49% OF CAL
14G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 1367mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1085mg
- Calcium
- 767mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1367MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.