Cheesy Pull Apart Pizza Bread
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Vegan Richa · by Vegan Richa★ 5.0 (22)

Cheesy Pull Apart Pizza Bread

NUTRITION · PER SERVING55M COOK
CAL 20%·PRO 25%
CARBS 65G64% OF CAL
4G FIBER0G ADDED0G INTRINSIC58G OTHER3G TOTAL SUGAR
FAT 11G24% OF CAL
2G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Pull-apart pizza bread with a creamy cashew-based cheese sauce and tomato base. A shareable vegan starter with pizza flavors.

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Nutrition & ingredients

Ingredients

serves 4
  • 1 cup warm water
  • 2 teaspoons active yeast
  • 1/2 tsp sugar or 1 tbsp flour
  • 2 + cups flour (I use 1/2 cup wheat flour and 1 1/2 cups unbleached white)
  • 3 tbsp semolina flour or use wheat flour
  • 1/2 tsp salt
  • 1/2 tsp oregano
  • 1/4 tsp garlic powder
  • 3 tsp extra virgin olive oil (divided)
  • 1/3 cup cashews ((use a heaping up for creamier) soaked for 15 minutes in warm water then drained.)
  • 1 small garlic clove
  • 2 tsp extra virgin olive oil
  • 1 tbsp + 2 tsp tapioca starch
  • 1 tbsp nutritional yeast ( (optional))
  • 1/2 tsp white miso (or use chickpea miso to make soyfree)
  • 2/3 cup water
  • Pizza sauce or tomato sauce
  • dried oregano
  • 1/4 cup chopped fresh basil (divided)
  • sliced jalapeno (optional)
  • pepper flakes for garnish
PREP
15M
SODIUM
499MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.