Cheesy Pull Apart Bread
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sliced bread layered with garlic butter, mozzarella, and herbs, then baked until the cheese melts. A warm, savory appetizer that's perfect for sharing at parties or casual gatherings.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 16 ounce sourdough loaf (or french loaf)
- 1 stick (½ cup) unsalted butter
- 1 teaspoon kosher salt
- 2 cloves garlic (minced)
- ½ cup green onion (sliced)
- ¼ cup fresh parsley (chopped (divided))
- 8 ounces shredded mozzarella (or any other melting cheese)
At a glance
PER SERVING · TIME 40M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 757mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 93mg
- Calcium
- 236mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 757MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.