Dinner at the Zoo · by Sara Welch★ 5.0 (20)
Cheesy Potatoes
NUTRITION · PER SERVING60M COOK
CAL 23%·PRO 25%
CARBS 27G24% OF CAL
2G FIBER0G ADDED3G INTRINSIC23G OTHER3G TOTAL SUGAR
FAT 33G66% OF CAL
18G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Diced potatoes baked with sour cream, butter, and melted cheddar cheese until golden. A creamy, rich side dish perfect for feeding a crowd.
sideamericancasserole🥧 baking dish🔥 ovengluten free
View the full recipe on Dinner at the Zoo →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 lb bag frozen cubed hash browns (thawed, or use 2 pounds of cubed boiled potatoes)
- 6 tablespoons butter (melted)
- 10 1/2 ounce can cream of chicken soup
- 2 cups sour cream
- 1/3 cup onion (finely diced)
- 3/4 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 2 1/2 cups shredded cheddar cheese (divided use)
- cooking spray
- 1 tablespoon chopped parsley (optional)
At a glance
PER SERVING · TIME 60M
CAL 23%·PRO 25%
CARBS 27G24% OF CAL
2G FIBER0G ADDED3G INTRINSIC23G OTHER3G TOTAL SUGAR
FAT 33G66% OF CAL
18G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 805mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 454mg
- Calcium
- 310mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 805MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.