
Small Town Woman · by Beth Pierce★ 5.0 (6)
Cheesy Potato Casserole Recipe
NUTRITION · PER SERVING75M COOK
CAL 17%·PRO 29%
CARBS 30G36% OF CAL
2G FIBER0G ADDED0G INTRINSIC24G OTHER5G TOTAL SUGAR
FAT 19G51% OF CAL
10G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Frozen hash browns in a cheese sauce made from cheddar and gouda, topped with a crispy panko-parmesan crust. Creamy and indulgent, it's a comforting side for dinner.
sideamericancasserole🥧 baking dish🔥 oven
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 3 tablespoons melted butter
- 2 teaspoons Worcestershire sauce
- 1 cup Panko breadcrumbs
- ¼ cup finely grated Parmesan cheese
- 32 ounces frozen diced hash brown potatoes (partially thawed )
- 3 tablespoons butter
- 3 tablespoons all-purpose flour
- 2 cups whole milk warmed to room temperature
- ½ teaspoon garlic powder
- ¼ teaspoon onion powder
- ¼ teaspoon ground cayenne pepper
- 8 ounces extra sharp cheddar, shredded (about 2 cups)
- 4 ounces Gouda, shredded (about 1 cup)
- chopped fresh parsley for garnish
At a glance
PER SERVING · TIME 75M
CAL 17%·PRO 29%
CARBS 30G36% OF CAL
2G FIBER0G ADDED0G INTRINSIC24G OTHER5G TOTAL SUGAR
FAT 19G51% OF CAL
10G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 55m
- Sodium
- 437mg
- Total sugar
- 5g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 506mg
- Calcium
- 294mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 437MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
