Plain Chicken · by StephanieParker★ 5.0 (1)
Cheesy Pesto Puffs
NUTRITION · PER SERVING25M COOK
CAL 11%·PRO 11%
CARBS 13G23% OF CAL
1G FIBER0G ADDED0G INTRINSIC12G OTHER1G TOTAL SUGAR
FAT 16G66% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy puff pastry puffs filled with pesto and melted cheddar, brushed with egg wash. A savory, cheese-forward appetizer that can be assembled ahead and frozen.
starteramericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 1 (17.3-oz) package puff pastry sheets, thawed
- 6 Tbsp prepared pesto
- 9 sharp cheddar cheese sticks, (cut in half)
- 1 egg (beaten)
- 1 Tbsp water
At a glance
PER SERVING · TIME 25M
CAL 11%·PRO 11%
CARBS 13G23% OF CAL
1G FIBER0G ADDED0G INTRINSIC12G OTHER1G TOTAL SUGAR
FAT 16G66% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 174mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 60mg
- Calcium
- 95mg
- Iron
- 0.83mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 174MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.