Salt & Lavender · by Natasha★ 5.0 (26)
Cheesy Mozzarella Chicken Bake
NUTRITION · PER SERVING45M COOK
CAL 28%·PRO 100%
CARBS 12G9% OF CAL
2G FIBER0G ADDED0G INTRINSIC6G OTHER5G TOTAL SUGAR
FAT 24G39% OF CAL
7G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken breasts smothered in marinara and melted mozzarella and parmesan, then baked until bubbly. Simple, cheesy weeknight comfort meal.
mainamericanchicken🥧 baking dish🍳 skillet🔥 ovengluten free
View the full recipe on Salt & Lavender →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 large chicken breasts (boneless skinless)
- 2 tablespoons olive oil
- 1/2 teaspoon garlic powder
- Salt & pepper (to taste)
- 1.5 cups marinara sauce
- 1/2 cup freshly grated parmesan cheese
- 1 cup shredded mozzarella
At a glance
PER SERVING · TIME 45M
CAL 28%·PRO 100%
CARBS 12G9% OF CAL
2G FIBER0G ADDED0G INTRINSIC6G OTHER5G TOTAL SUGAR
FAT 24G39% OF CAL
7G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 1250mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1240mg
- Calcium
- 368mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1250MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.