Small Town Woman · by Beth Pierce★ 5.0 (13)
Cheesy Meatball Casserole
NUTRITION · PER SERVING90M COOK
CAL 36%·PRO 75%
CARBS 63G35% OF CAL
4G FIBER0G ADDED0G INTRINSIC50G OTHER8G TOTAL SUGAR
FAT 37G47% OF CAL
14G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade meatballs and rigatoni baked in marinara sauce and smothered with melted mozzarella. A family-friendly comfort food that's hearty and satisfying.
mainitaliancasserolepastabeefpork🥧 baking dish🍪 sheet pan🔥 oven
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- Meatballs
- 1 lb. Italian Sausage
- 1 lb. ground beef
- ¾ cup Panko Breadcrumbs
- ½ onion minced
- 2 cloves garlic minced
- 1 teaspoon Italian Seasoning
- ⅓ cup milk
- ½ cup grated Parmesan Cheese
- 2 tablespoons chopped fresh parsley
- 2 eggs
- Casserole
- 16 ounce package uncooked rigatoni
- 24 ounces marinara
- 3 cups water
- 2 cups shredded mozzarella
At a glance
PER SERVING · TIME 90M
CAL 36%·PRO 75%
CARBS 63G35% OF CAL
4G FIBER0G ADDED0G INTRINSIC50G OTHER8G TOTAL SUGAR
FAT 37G47% OF CAL
14G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h 10m
- Sodium
- 1094mg
- Total sugar
- 8g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 611mg
- Calcium
- 335mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1094MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.