
Simply Delicious · by Alida Ryder★ 5.0 (3)
Cheesy Mashed Potatoes
NUTRITION · PER SERVING55M COOK
CAL 17%·PRO 23%
CARBS 45G54% OF CAL
6G FIBER0G ADDED0G INTRINSIC31G OTHER8G TOTAL SUGAR
FAT 13G34% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy mashed potatoes enriched with cheddar cheese, butter, and milk. A rich, comforting side dish that complements any main course.
sideamerican🥣 mixer🍲 stockpotgluten freevegetarian
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 4 lb (2kg) large potatoes
- ¾-1 cup milk (warmed (alternatively use heavy cream))
- 4 tbsp butter (cubed)
- 2 cups shredded cheddar cheese
- salt and black pepper (to taste)
At a glance
PER SERVING · TIME 55M
CAL 17%·PRO 23%
CARBS 45G54% OF CAL
6G FIBER0G ADDED0G INTRINSIC31G OTHER8G TOTAL SUGAR
FAT 13G34% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 344mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1080mg
- Calcium
- 242mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 344MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
