Spicy Southern Kitchen · by Christin Mahrlig
Cheesy Mashed Potato Casserole
NUTRITION · PER SERVING55M COOK
CAL 31%·PRO 34%
CARBS 48G30% OF CAL
5G FIBER0G ADDED4G INTRINSIC38G OTHER4G TOTAL SUGAR
FAT 45G64% OF CAL
25G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, creamy baked casserole of mashed potatoes topped with three cheeses and breadcrumbs. It's a classic Thanksgiving side that pairs well with any protein.
sideamericancasserole🥧 baking dish🔥 ovenvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 4 pounds Yukon Gold Potatoes, (peeled and halved or quartered)
- 1 cup salted butter, (cut into pieces)
- 1 1/2 cups half-and-half
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 2 green onions, (sliced)
- 8 ounces sharp cheddar cheese, (shredded)
- 1 cup shredded mozzarella cheese
- 3/4 cup panko crumbs
- 2 tablespoons shredded or grated parmesan cheese
- 2 tablespoons melted butter
At a glance
PER SERVING · TIME 55M
CAL 31%·PRO 34%
CARBS 48G30% OF CAL
5G FIBER0G ADDED4G INTRINSIC38G OTHER4G TOTAL SUGAR
FAT 45G64% OF CAL
25G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 30m
- Sodium
- 819mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1104mg
- Calcium
- 392mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 819MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.