Cheesy Layered Potatoes
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Sprinkles and Sprouts · by Claire | Sprinkles and Sprouts4.6 (5)

Cheesy Layered Potatoes

NUTRITION · PER SERVING45M COOK
CAL 18%·PRO 25%
CARBS 28G32% OF CAL
4G FIBER0G ADDED4G INTRINSIC20G OTHER4G TOTAL SUGAR
FAT 22G56% OF CAL
11G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Creamy layers of potatoes and onions baked in cream and stock, then topped with melted cheese. A rich, indulgent side dish that's comfort food at its best.

sidegluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 4
  • 1 small onion
  • 2 garlic cloves
  • 2 tsp butter
  • 1 tsp olive oil
  • 1 tsp dried thyme
  • 1/2 tsp dried parsley
  • 1 lb waxy potatoes
  • Salt and pepper
  • 3/4 cup vegetable stock
  • 1/2 cup heavy cream
  • 1 cup strong cheese - grated ((see notes))
  • 1/4 cup blue cheese - crumbled ((optional))
PREP
5M
SODIUM
929MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.