Cheesy Herb Stuffed Chicken
View original ↗
The Stay At Home Chef · by Rachel Farnsworth4.9 (24)

Cheesy Herb Stuffed Chicken

NUTRITION · PER SERVING50M COOK
CAL 22%·PRO 100%
CARBS 6G6% OF CAL
2G FIBER0G ADDED1G INTRINSIC2G OTHER2G TOTAL SUGAR
FAT 17G34% OF CAL
3G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chicken breasts stuffed with mushrooms and mozzarella, topped with a savory herb crust. Ready in 50 minutes, it's an elegant dinner that feels restaurant-quality.

mainamericanchickengluten free
View the full recipe on The Stay At Home Chef

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 4 boneless skinless chicken breast
  • 1/2 cup shredded mozzarella cheese
  • 4 ounces white or cremini mushrooms (sliced)
  • 1 teaspoon salt
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon paprika
  • 1/2 teaspoon caraway seeds
  • 1/2 teaspoon fennel seeds
  • 1/4 teaspoon white pepper
  • 1/4 teaspoon onion powder
  • 4 tablespoons butter
PREP
10M
SODIUM
887MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.