Cheesy Hamburger Casserole
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The Salty Marshmallow · by Nichole

Cheesy Hamburger Casserole

NUTRITION · PER SERVING30M COOK
CAL 24%·PRO 55%
CARBS 20G17% OF CAL
5G FIBER0G ADDED0G INTRINSIC13G OTHER3G TOTAL SUGAR
FAT 31G58% OF CAL
11G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A Tex-Mex casserole layering seasoned ground beef with beans, tortilla chips, cheese, and ranch-style sauce. Quick and family-friendly with bold, craveable flavors.

mainmexicancasserolebeef
View the full recipe on The Salty Marshmallow

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • 2 Cups Chicken Broth
  • ½ teaspoon Salt
  • ¼ teaspoon Pepper
  • ½ teaspoon Garlic Powder
  • 3 Tablespoons Olive Oil
  • 3 Tablespoons All Purpose Flour
  • ½ Cup Sour Cream
  • 4 Cups Coarsely Crushed Tortilla Chips
  • 2 Pounds Ground Beef (cooked, crumbled, and drained)
  • 1 15 Ounce Can Ranch Style Beans
  • 1 10 Ounce Can Rotel
  • 1 8 Ounce Package Mexican style four cheese finely shredded
  • Pico
  • Guacamole
  • Sour Cream
  • Salsa
PREP
15M
SODIUM
925MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.