Sally's Baking Addiction · by Sally★ 4.9
Cheesy Ham & Potato Casserole
NUTRITION · PER SERVING75M COOK
CAL 14%·PRO 24%
CARBS 22G33% OF CAL
2G FIBER0G ADDED5G INTRINSIC16G OTHER5G TOTAL SUGAR
FAT 15G50% OF CAL
8G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty casserole of potatoes, ham, and melted cheddar in a creamy sauce with mustard and paprika. Rich and filling, it works for brunch or dinner and makes good use of leftovers.
mainamericancasserolepork🥄 saucepan🍳 skillet🔥 oven
View the full recipe on Sally's Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 pounds (about 915g) potatoes (I recommend Russet or Yukon Gold)
- 2 cups (about 300g or 8 ounces) cubed ham
- 1 and 1/2 cups (150g or 5.25 ounces) shredded sharp white cheddar cheese, divided
- 3 Tablespoons (43g) unsalted butter
- 3/4 cup (100g) chopped yellow onion (1/2 of a large onion)
- 3 garlic cloves, minced
- 3/4 teaspoon salt
- 1/2 teaspoon fresh ground pepper
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon ground mustard
- 1 teaspoon dried parsley (or 2 teaspoons fresh chopped parsley)
- 3 Tablespoons (24g) all-purpose flour
- 2 cups (480ml) whole milk
- optional, for garnish: chopped fresh parsley, green onion, chives, or hot sauce
At a glance
PER SERVING · TIME 75M
CAL 14%·PRO 24%
CARBS 22G33% OF CAL
2G FIBER0G ADDED5G INTRINSIC16G OTHER5G TOTAL SUGAR
FAT 15G50% OF CAL
8G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 45m
- Sodium
- 647mg
- Total sugar
- 5g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 578mg
- Calcium
- 172mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 647MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.