Cheesy Ground Turkey Rice Skillet with Marinara Sauce
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Two Peas & Their Pod · by Maria Lichty5.0 (8)

Cheesy Ground Turkey Rice Skillet with Marinara Sauce

NUTRITION · PER SERVING30M COOK
CAL 16%·PRO 50%
CARBS 26G32% OF CAL
4G FIBER0G ADDED0G INTRINSIC15G OTHER8G TOTAL SUGAR
FAT 16G44% OF CAL
5G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Ground turkey cooked with rice, zucchini, and marinara sauce, topped with melted mozzarella and parmesan. A satisfying one-skillet meal that's high in protein.

mainamericancasseroleporkgluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 1 tablespoon olive oil
  • 1/2 large yellow onion, (diced)
  • 4 garlic cloves, (minced)
  • 1 lb ground turkey,
  • 1 small zucchini, (shredded (1/2 cup))
  • 1 teaspoon Italian seasoning
  • Kosher salt and black pepper, (to taste)
  • Crushed red pepper flakes optional, (to taste)
  • 25 oz marinara sauce
  • 1 cup cooked brown rice or white rice
  • 1 cup shredded mozzarella cheese, (divided)
  • 1/4 cup finely grated parmesan cheese
  • Finely chopped basil, (for garnish)
PREP
10M
SODIUM
892MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.