The Recipe Rebel · by Ashley Fehr★ 4.6 (10)
Cheesy Ground Beef and Potatoes
NUTRITION · PER SERVING40M COOK
CAL 25%·PRO 71%
CARBS 40G32% OF CAL
5G FIBER0G ADDED0G INTRINSIC29G OTHER6G TOTAL SUGAR
FAT 23G42% OF CAL
9G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground beef and tender potatoes in a creamy, cheesy sauce with tomato and herbs. A hearty family weeknight dinner.
mainamericanbeef🍳 skilletgluten free
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Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon oil
- 1½ lbs potatoes ((any kind) )
- ½ medium onion ((finely diced))
- ½ green bell pepper ((finely diced))
- 1 lb lean ground beef
- 2 tablespoons tomato paste
- 2 cloves garlic ((minced))
- 1½ teaspoons seasoning salt
- 1 teaspoon Italian seasoning
- ½ teaspoon ground mustard
- ¼ teaspoon black pepper
- ⅛ teaspoon red pepper flakes
- ¾ cup low sodium beef or chicken broth
- ½ cup tomato sauce ((marinara or similar))
- ¼ cup cream ((any kind))
- 1 cup shredded mozzarella or cheddar cheese
- fresh chopped parsley or green onions for garnish
At a glance
PER SERVING · TIME 40M
CAL 25%·PRO 71%
CARBS 40G32% OF CAL
5G FIBER0G ADDED0G INTRINSIC29G OTHER6G TOTAL SUGAR
FAT 23G42% OF CAL
9G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 794mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1287mg
- Calcium
- 264mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 794MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.