Cheesy Ground Beef and Potato Casserole
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Salt & Lavender · by Natasha4.5 (2)

Cheesy Ground Beef and Potato Casserole

NUTRITION · PER SERVING90M COOK
CAL 20%·PRO 46%
CARBS 31G31% OF CAL
4G FIBER0G ADDED0G INTRINSIC22G OTHER4G TOTAL SUGAR
FAT 20G46% OF CAL
9G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A cheesy ground beef and potato casserole with mushrooms, sour cream, and Cheddar cheese for rich comfort food. Hearty and uncomplicated, perfect for family dinners.

mainamericancasserolebeefgluten free
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Nutrition & ingredients

Ingredients

serves 8
  • 2 pounds russet potatoes (peeled & diced, see note)
  • 1 pound lean ground beef
  • 1 medium onion (chopped)
  • 4 cloves garlic (minced)
  • 1 cup frozen mixed vegetables
  • Salt & pepper (to taste, see note)
  • 1 (10.5 ounce) can condensed cream of mushroom soup
  • 1 cup milk (2% recommended)
  • 1/2 cup sour cream
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon Italian seasoning
  • 2 cups shredded cheddar cheese (divided)
PREP
15M
SODIUM
668MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.