Budget Bytes · by Beth Moncel★ 4.8 (18)
Cheesy Gnocchi Skillet
NUTRITION · PER SERVING25M COOK
CAL 19%·PRO 30%
CARBS 58G60% OF CAL
7G FIBER0G ADDED0G INTRINSIC42G OTHER9G TOTAL SUGAR
FAT 13G31% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft gnocchi cooked in a skillet with garlic, greens, and melted mozzarella and parmesan cheese. Comforting, cheesy, and ready in under 30 minutes.
mainitalian🍲 stockpot🍳 skilletvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 1 lb. gnocchi ($2.39)
- 1 Tbsp olive oil ($0.16)
- 2 cloves garlic ($0.16)
- 1/2 lb. frozen chopped greens ($1.00)
- 1 24oz. jar pasta sauce ($1.97)
- 2 Tbsp grated Parmesan ($0.16)
- 1 cup shredded mozzarella ($0.84)
At a glance
PER SERVING · TIME 25M
CAL 19%·PRO 30%
CARBS 58G60% OF CAL
7G FIBER0G ADDED0G INTRINSIC42G OTHER9G TOTAL SUGAR
FAT 13G31% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 1583mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 699mg
- Calcium
- 410mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1583MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.