Natasha's Kitchen · by Natasha Kravchuk★ 5.0 (27)
Cheesy Garlic Shrimp Appetizer
NUTRITION · PER SERVING27M COOK
CAL 11%·PRO 40%
CARBS 0G1% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 14G62% OF CAL
4G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cheesy, garlicky roasted shrimp baked on a sheet pan until bubbly and golden. An easy crowd-pleaser appetizer that tastes fancy but comes together in under 30 minutes.
starteramericanshellfish🍪 sheet pangluten free
View the full recipe on Natasha's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 lb 20-25 count large shrimp, peeled and deveined (tails on or off)
- 1/4 to 1/3 cup mayonnaise
- Garlic powder (to taste)
- Black pepper (freshly ground, to taste)
- 4 oz Mexican blend shredded cheese
- Fresh parsley (finely chopped (optional garnish))
At a glance
PER SERVING · TIME 27M
CAL 11%·PRO 40%
CARBS 0G1% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 14G62% OF CAL
4G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 12m
- Sodium
- 273mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 222mg
- Calcium
- 174mg
- Iron
- 0.55mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 273MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.