
House of Nash Eats · by Amy Nash★ 5.0 (20)
Cheesy Garlic Mozzarella Swirl Rolls
NUTRITION · PER SERVING125M COOK
CAL 16%·PRO 20%
CARBS 34G44% OF CAL
5G FIBER1G ADDED0G INTRINSIC28G OTHER1G TOTAL SUGAR
FAT 15G44% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, buttery rolls swirled with garlic, herbs, and melted mozzarella cheese. Rich and savory, they're the perfect accompaniment to soup, salads, and main dishes.
sideamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on House of Nash Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 Tablespoon active dry yeast
- 1 1/2 cups warm water
- 1 1/2 Tablespoons granulated sugar
- 1 teaspoon table salt
- 3 Tablespoons vegetable oil
- 1 egg yolk
- 4-5 cups all-purpose flour
- 1/2 cup salted butter (softened)
- 1 1/2 Tablespoons garlic bread seasoning
- 1 1/2 cups shredded mozzarella cheese
At a glance
PER SERVING · TIME 125M
CAL 16%·PRO 20%
CARBS 34G44% OF CAL
5G FIBER1G ADDED0G INTRINSIC28G OTHER1G TOTAL SUGAR
FAT 15G44% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 441mg
- Total sugar
- 1g
- Added sugar
- 1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 179mg
- Calcium
- 120mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 441MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
