Cheesy Garlic Bread
View original ↗
Divas Can Cook · by Monique Kilgore @DivasCanCook5.0 (1)

Cheesy Garlic Bread

NUTRITION · PER SERVING30M COOK
CAL 100%·PRO 100%
CARBS 220G34% OF CAL
10G FIBER0G ADDED0G INTRINSIC191G OTHER19G TOTAL SUGAR
FAT 156G54% OF CAL
86G SAT70G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Sliced bread topped with sautéed garlic, four cheeses, and Italian herbs, then baked until golden and crispy. A crowd-pleasing cheesy bread side for dinner.

sideamericanbaked goodvegetarian
View the full recipe on Divas Can Cook

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 1
  • 1 loaf French Bread (Fresh from the bakery)
  • 1 Tablespoon olive oil
  • 4-6 cloves fresh garlic (1 tablespoon, finely minced (use a garlic press))
  • ½ cup 1 stick unsalted, real cream butter, room temperature
  • ¼ cup parmesan cheese (shredded)
  • 1 tablespoon dried parsley
  • ½ teaspoon Italian seasoning
  • ⅛ teaspoon paprika
  • ⅛ teaspoon onion powder
  • ⅛ teaspoon black pepper
  • 1 ¼ cups mozzarella (freshly grated)
  • ½ cup Colby jack (freshly grated)
  • Fresh parsley (or basil) (for garnish)
PREP
10M
SODIUM
4028MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.