Real Housemoms · by Aubrey★ 5.0 (2)
Cheesy Garlic Bread
NUTRITION · PER SERVING15M COOK
CAL 9%·PRO 18%
CARBS 16G35% OF CAL
1G FIBER0G ADDED0G INTRINSIC14G OTHER1G TOTAL SUGAR
FAT 10G50% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Toasted bread brushed with garlic butter and topped with melted mozzarella and cheddar, then baked. It's savory, cheesy, and aromatic. Serve alongside pasta or salad.
sideamerican🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 14- 1 loaf French bread
- 4 tablespoons unsalted butter (room temperature)
- 2 teaspoons garlic powder (divided)
- 1 teaspoon Italian seasoning
- 1 1/2 cups mozzarella cheese (shredded)
- 1 1/2 cups cheddar cheese (shredded)
- Fresh parsley (finely chopped, for garnish)
At a glance
PER SERVING · TIME 15M
CAL 9%·PRO 18%
CARBS 16G35% OF CAL
1G FIBER0G ADDED0G INTRINSIC14G OTHER1G TOTAL SUGAR
FAT 10G50% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 328mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 49mg
- Calcium
- 179mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 328MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.