Cheesy Funeral Potatoes Casserole Recipe
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Averie Cooks · by Averie Sunshine★ 5.0 (4)

Cheesy Funeral Potatoes Casserole Recipe

NUTRITION · PER SERVING35M COOK
CAL 17%·PRO 16%
CARBS 24G27% OF CAL
2G FIBER0G ADDED0G INTRINSIC17G OTHER4G TOTAL SUGAR
FAT 25G65% OF CAL
13G SAT12G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy, cheesy casserole with hash browns topped with crunchy cornflakes. An easy potluck favorite that requires just 10 minutes of active prep for holiday gatherings.

sideamericancasserole
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Nutrition & ingredients

Ingredients

serves 12
  • 1/2 cup unsalted butter (melted)
  • 1/4 cup all-purpose flour
  • 1 cup milk (whole is what I use, 2% may be substituted, at room temp)
  • 2 cups full fat sour cream (at room temp)
  • 1 cup shredded cheddar cheese (at room temp)
  • 1 cup shredded Colby Jack cheese (at room temp)
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon chicken bouillon
  • 1/2 teaspoon salt (or to taste)
  • 1/2 teaspoon freshly ground black pepper (or to taste)
  • 32 ounces diced or cubed hash browns (from a frozen package that are thawed (shredded hash browns may be substituted))
  • 3 cups corn flakes (crushed)
  • 1/4 cup unsalted butter (melted)
PREP
10M
SODIUM
350MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.