Cheesy French Fry Bourbon Burgers
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Half Baked Harvest · by Tieghan Gerard★ 4.2 (32)

Cheesy French Fry Bourbon Burgers

NUTRITION · PER SERVING45M COOK
CAL 63%·PRO 81%
CARBS 126G40% OF CAL
8G FIBER0G ADDED0G INTRINSIC83G OTHER35G TOTAL SUGAR
FAT 56G40% OF CAL
21G SAT36G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Smashed beef burgers topped with crispy fried onions or fries and smoky cheddar cheese, finished with a bourbon-spiked sauce. Indulgent and impressive.

mainamericansandwichbeef
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Nutrition & ingredients

Ingredients

serves 4
  • 1 1/4 pounds fresh ground beef
  • 4 slices smoked cheddar cheese
  • 4 of [your favorite whole wheat hamburger buns (toasted | https://www.halfbakedharvest.com/everything-bagel-slider-buns/])
  • 3 pounds unpeeled russet potatoes (cut into wedges or strips)
  • 3 tablespoons olive oil
  • 1 teaspoon seasoned salt
  • 1/2 teasponn pepper
  • 3/4 cup bourbon
  • 1 cup cold water (divided)
  • 1/4 cup cornstarch
  • 1/8 teaspoon cayenne
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper
  • 2 tablespoons soy sauce
  • 2 tablespoons honey
  • 2 tablespoons of [your favorite BBQ Sauce |https://www.halfbakedharvest.com/homemade-barbecue-sauce-just-like-sweet-baby-rays/]
  • 1 1/2 teasspoons tabasco
  • 1/2 cup brown sugar
  • 1 teaspoon dijon mustard
  • 1 clove garlic (minced or grated)
PREP
15M
SODIUM
1569MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.