Erin Lives Whole · by Erin Antoniak★ 5.0 (4)
Cheesy Fig Prosciutto Crescent Bites
NUTRITION · PER SERVING25M COOK
CAL 6%·PRO 10%
CARBS 8G26% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER4G TOTAL SUGAR
FAT 8G58% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Flaky crescent rolls wrapped around figs and prosciutto, topped with melted cheddar. Sweet, salty, and savory in every bite. Perfect for parties or holiday appetizers.
starteramericanpork🥧 baking dish🔥 oven
View the full recipe on Erin Lives Whole →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 tub crescent roll dough - 8oz
- 1/2 cup fig jam
- 3 slices prosciutto
- 24 small squares white cheddar cheese (half inch cubes)
At a glance
PER SERVING · TIME 25M
CAL 6%·PRO 10%
CARBS 8G26% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER4G TOTAL SUGAR
FAT 8G58% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 223mg
- Total sugar
- 4g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 13mg
- Calcium
- 120mg
- Iron
- 0.17mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 223MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.