The Stay At Home Chef · by Caytlin McCleery★ 5.0 (10)
Cheesy Chicken Quesadilla
NUTRITION · PER SERVING15M COOK
CAL 55%·PRO 100%
CARBS 48G17% OF CAL
5G FIBER0G ADDED0G INTRINSIC39G OTHER3G TOTAL SUGAR
FAT 57G46% OF CAL
15G SAT42G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Marinated chicken and melted cheddar cheese in a crispy tortilla with salsa, guacamole, and sour cream. A quick weeknight dinner that brings Mexican flavors to your table in 15 minutes.
mainmexicansandwichchicken🍳 skillet
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Nutrition & ingredients
Ingredients
serves 4- 4 boneless skinless chicken breast
- 1 teaspoon garlic powder
- 3/4 teaspoon salt
- 1/2 teaspoon paprika
- 1/2 teaspoon dried parsley
- 1/4 teaspoon black pepper
- 1/4 teaspoon cayenne pepper
- 3 tablespoons lime juice
- 3 tablespoons olive oil
- 4 10- inch flour tortillas
- 2 cups shredded cheddar cheese
- 2 cups shredded cooked chicken
- 4 tablespoons butter
- 4 tablespoons salsa
- guacamole (for serving)
- sour cream (for serving)
- additional salsa (for serving)
At a glance
PER SERVING · TIME 15M
CAL 55%·PRO 100%
CARBS 48G17% OF CAL
5G FIBER0G ADDED0G INTRINSIC39G OTHER3G TOTAL SUGAR
FAT 57G46% OF CAL
15G SAT42G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 1881mg
- Total sugar
- 3g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1285mg
- Calcium
- 495mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1881MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.