Salt & Lavender · by Natasha★ 5.0 (31)
Cheesy Chicken Broccoli Orzo
NUTRITION · PER SERVING30M COOK
CAL 35%·PRO 68%
CARBS 32G19% OF CAL
6G FIBER0G ADDED0G INTRINSIC20G OTHER6G TOTAL SUGAR
FAT 49G64% OF CAL
26G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy one-pot pasta dish combining orzo, rotisserie chicken, broccoli, and sharp cheddar cheese. Ready in 30 minutes, this weeknight comfort food is rich and satisfying.
mainamericanpastacasserolechicken
View the full recipe on Salt & Lavender →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon olive oil
- 1 tablespoon butter
- 1/2 medium onion (chopped)
- 2 cups broccoli (cut into bite-size florets)
- 3 cloves garlic (minced)
- 1/2 teaspoon Italian seasoning
- 1 cup uncooked orzo pasta
- 2 cups chicken broth
- 1 cup heavy/whipping cream
- 1 teaspoon Worcestershire sauce
- 2 cups cooked shredded/rotisserie chicken
- 2 cups shredded sharp cheddar
- Salt & pepper (to taste)
At a glance
PER SERVING · TIME 30M
CAL 35%·PRO 68%
CARBS 32G19% OF CAL
6G FIBER0G ADDED0G INTRINSIC20G OTHER6G TOTAL SUGAR
FAT 49G64% OF CAL
26G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1321mg
- Total sugar
- 6g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 292mg
- Calcium
- 516mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1321MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.