
The Recipe Critic · by Alyssa Rivers★ 4.9 (9)
Cheesy Chicken, Asparagus, and Bacon Shells
NUTRITION · PER SERVING50M COOK
CAL 37%·PRO 50%
CARBS 42G22% OF CAL
3G FIBER0G ADDED0G INTRINSIC34G OTHER5G TOTAL SUGAR
FAT 55G66% OF CAL
28G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy one-pan pasta with chicken, asparagus, bacon, and mushrooms in a rich cheese sauce. Quick and easy family favorite.
mainamericanpastachickenpork🍳 skillet
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 10 ounces medium shell pasta
- 6 pieces chopped raw bacon
- 1 bunch asparagus, (cut into 2-inch pieces)
- 1 cup sliced mushrooms
- 3 tablespoons salted butter
- 2 tablespoons olive oil
- 1 teaspoon minced garlic
- 2 cups heavy whipping cream
- ¼ teaspoon ground white pepper
- ½ cup grated parmesan cheese
- 3 teaspoons dried parsley
- 1 cup grated mozzarella cheese
- 1 ½ cups shredded or chopped chicken, (I used a rotisserie chicken)
At a glance
PER SERVING · TIME 50M
CAL 37%·PRO 50%
CARBS 42G22% OF CAL
3G FIBER0G ADDED0G INTRINSIC34G OTHER5G TOTAL SUGAR
FAT 55G66% OF CAL
28G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 594mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 295mg
- Calcium
- 160mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 594MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
