Sally's Baking Addiction · by Sally★ 5.0
Cheesy Breadsticks Made from Pizza Dough
NUTRITION · PER SERVING150M COOK
CAL 6%·PRO 10%
CARBS 13G44% OF CAL
1G FIBER0G ADDED0G INTRINSIC12G OTHER1G TOTAL SUGAR
FAT 6G41% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cheesy breadsticks made from simple pizza dough with garlic, Italian seasoning, and mozzarella. These are soft inside with crispy edges and great for dipping.
starteramericanbaked good🔥 ovenvegetarian
View the full recipe on Sally's Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 lb store-bought or homemade pizza dough*
- 2 Tablespoons (28g) unsalted butter, melted
- 1 teaspoon garlic powder or 2 minced garlic cloves
- 1 teaspoon Italian seasoning blend or dried basil
- 1 and 3/4 cups shredded mozzarella cheese*
- optional: sprinkle of cornmeal for dusting the pan
- optional: marinara or pizza sauce for dipping
At a glance
PER SERVING · TIME 150M
CAL 6%·PRO 10%
CARBS 13G44% OF CAL
1G FIBER0G ADDED0G INTRINSIC12G OTHER1G TOTAL SUGAR
FAT 6G41% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h 15m
- Cook
- 15m
- Sodium
- 203mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 3mg
- Calcium
- 96mg
- Iron
- 0.73mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 135M
- SODIUM
- 203MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.