Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (2)
Cheesy Bread Recipe
NUTRITION · PER SERVING13M COOK
CAL 7%·PRO 10%
CARBS 10G27% OF CAL
0G FIBER0G ADDED0G INTRINSIC9G OTHER1G TOTAL SUGAR
FAT 10G61% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sliced bread topped with a buttery garlic cheese mixture and baked until crispy and melty. Savory and indulgent. An easy crowd-pleasing appetizer or side.
starteramerican🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 loaf French bread (cut in half lengthwise)
- 8 tablespoons unsalted butter (softened)
- 1 teaspoon dried minced garlic
- 1/4 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 cup finely chopped parsley
- 1/4 cup mayo (use Best Foods/Hellman's)
- 1 tablespoon sour cream
- 2 cups (8-ounces) freshly shredded sharp Cheddar cheese
- 1 cup (4-ounces) freshly shredded mozzarella cheese
At a glance
PER SERVING · TIME 13M
CAL 7%·PRO 10%
CARBS 10G27% OF CAL
0G FIBER0G ADDED0G INTRINSIC9G OTHER1G TOTAL SUGAR
FAT 10G61% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 3m
- Sodium
- 233mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 38mg
- Calcium
- 110mg
- Iron
- 0.71mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 233MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.